Monday, May 26, 2008

This is a great way to BBQ chicken!

Jen and I saw this great way to BBQ chicken on a cooking show. You insert a can of soda into the back cavity of the bird then roast it slowly on the grill for about 1 and 1/2 hours.







The result? VERY juicy chicken that is so tender. Add some grilled veggies, especially corn, and a red potato and green bean hot salad and you have a gourmet meal. Yum!







No comments: